In Reply to: Its got nothing to do with health risks posted by willow on Friday, 11. May 2012 at 08:44 Bali Time:
Condition C6977
Imported food safety requirements
1. Commercial consignments of imported food are monitored by AQIS to ensure that the food poses minimal risk to public health. It is the responsibility of the importer to ensure that all food they import complies with the requirements of the Australian Food Standards Code (FSC). The FSC is administered by Food Standards Australia New Zealand (FSANZ) and a copy of the FSC can be found on the FSANZ website.