In Reply to: Health Inspectors posted by GaryD on Sunday, 17. January 2010 at 14:38 Bali Time:
that year. Health authorities wondered why it was mainly the Japanese tourists who were affected by the typhoid bug..... They were the only ones who could afford to buy the huge (typhoid carrying) lobsters. Prior to eating them, they would take many photographs of the beautiful creatures. I watched with amusement and envy. But was very glad later. that I could not afford the crustaceans.