It is the gluten that gives bread its

Posted by sherbert on Tuesday, 5. January 2010 at 18:33 Bali Time:

In Reply to: Is that for real? posted by Tina G on Tuesday, 5. January 2010 at 18:03 Bali Time:

shape and texture and bread made with rice flour is completely different. If rice flour is used in bread making it is unusual that it would be made using only rice flour. Vietnamese bread uses a wheat and rice flour mixture.

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Follow Ups:

• Jeez, is this now the Iron Chef site bintangplease Tuesday, 5. January 2010 at 19:41 Bali Time (0)

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