In Reply to: Chef's Knives posted by ebonnie on Wednesday, 27. October 2010 at 15:04 Bali Time:
in Bali - especially for cooking Chilli crabs at home. Can't believe we just put it in our suitcase and never thought about customs. But nothing happened. Its a gorgeous total stainless steel one, very sharp. Bought it in Careforre and was very cheap.