In Reply to: Chinese food posted by Wharfie on Tuesday, 17. February 2009 at 11:13 Bali Time:
Nasi Goreng & Mie Goreng are considered national dishes in Indonesia.
Which Bali is a part of. So what if the Chinese were the first to drop rice in a wok & stir fry it. The Indonesians have taken it & made it their own. I suppose you think the meat pie is English.
Not to mention what's it got to do with you what people eat while on holiday?