In Reply to: Hardrock breakfast ?? posted by dex_lozza on Friday, 9. March 2007 at 12:34 Bali Time:
Well, yeah they still have the chefs cooking the eggs and fresh fruits and the works, but out of the 3 days i was staying there, the problem was always with the local spread. their vegetables seemed like it was just chopped and cooked in the wok, the taste of pesticide was so strong. i am a huge huge fan of the local indonesian cuisine and that was just a major nono for a reputable hotel like that.. maybe you can just avoid the vegetables :)