In Reply to: yevisha posted by lolita on Saturday, 26. February 2005 at 15:57 Bali Time:
on the way back from kintamani. they also had vanilla and heaps of other spices etc. i've got to say it may not be the real thing because when i put some in warm water before adding it to the dish it wasn't very strong. usually it makes the water go a lovely deep redish yellow but this is quite week. it could be mixed with something else. it was sealed. i can't remember how much i paid but you can bet it's much cheaper than oz. i saw heaps on spices in ubud markets last time. they were probably cheaper and better quality. though not sealed. never mind. live and learn hey.