In Reply to: Cheese posted by Irene on Monday, 26. July 2004 at 12:21 Bali Time:
I'm just wondering about if it would be appropriate to take some cheese to breakfast in the hotel. The place we are planning to stay doesn't offer cheese, you even couldn't order it as an extra.
What do you cheese-lovers think? Would it be strange to bring your own food at the breakfast table?
The Australians should be experienced with this ;-). I still remember us going for the first time to a restaurant with BYO in OZ. Seemed very strange to us to walk in with a bottle of wine. In the meanwhile we think it's great not to be restricted on the wine a restaurant offers.
Cheers,
Adriana