In Reply to: Seafood in Jimbaran Bay posted by Katie on Monday, 9. August 1999 at 18:20 Bali Time:
We had snapper, prawns, squid, and lobster between 9 of us at one of the restaurants at Jimbaran Bay. It was the best meal we had and are going back in four weeks for another meal. We chose all items so just be very clear on what fresh is and you shouldn't have any trouble . Although everything we saw in other restaurants looked fine also. If something doesn't taste right in your home country you wouldn't eat it and you would return it. That is what I would do here but I don't think there will be any need. My parents have been a dozen times or so and never had any trouble with food they have eaten and my father has the weakest stomach of anyone I have ever met. Hope this helps.